How to Remove Grease From an Air Fryer?

Removing grease from an air fryer typically involves gentle cleaning for light grease and specific methods for tough, baked-on residue.

Keeping your air fryer clean not only ensures your food tastes great but also prolongs the life of the appliance. Grease buildup is common but manageable with the right approach.

General Cleaning for Light Grease

For everyday grease and food residue after use, ensure the air fryer basket and components are completely cool.

1. Unplug: Always unplug the air fryer before cleaning.
2. Cool Down: Allow the basket and pan to cool entirely.
3. Remove Loose Bits: Empty any crumbs or large food particles into the trash.
4. Wash Gently: Wash the basket and pan in warm, soapy water using a non-abrasabrasive sponge or cloth. Most are dishwasher-safe, but check your manual.
5. Wipe Down: Use a damp cloth to wipe the interior and exterior of the main unit (never submerge the main unit in water).

Tackling Baked-On Grease

Sometimes, grease can become stubborn and baked onto the basket or pan. Simple soaking might not be enough to remove it. For these tougher cases, you'll need a more potent, yet still safe, solution.

According to reference information, if soaking your air fryer basket does not get it clean, use a mixture of vinegar and baking soda.

Here’s how to use this method effectively:

1. Prepare the Mixture: Create a paste or thick liquid by mixing white vinegar with baking soda. The ratio isn't exact; aim for a consistency that you can apply.
2. Apply to Dirty Area: Carefully apply this paste directly onto the areas with baked-on grease.
3. Let it Sit: Allow the mixture to sit on the grease for a few minutes. This gives the reaction between the vinegar and baking soda time to work on breaking down the grease.
4. Scrub Thoroughly: After a few minutes, thoroughly scrub with a brush. A non-scratch brush or an old toothbrush can be effective for getting into corners and around the mesh.
5. Rinse Clean: ...then rinse the basket and pan thoroughly under running water to remove all the mixture and loosened grease.

Additional Tips for a Sparkling Clean Air Fryer

• Regular Cleaning: Cleaning after every few uses prevents grease from building up and becoming baked-on.
• Avoid Abrasives: Never use steel wool or harsh abrasive cleaners that can damage the non-stick coating on the basket and pan.
• Dry Completely: Ensure all parts are completely dry before reassembling or storing the air fryer to prevent odors and potential damage.
• Clean the Heating Element: Occasionally, check the heating element located at the top of the air fryer interior. With the unit unplugged and cool, gently wipe it with a damp cloth (avoid getting it too wet).

By following these steps, including using the recommended vinegar and baking soda method for stubborn spots, you can keep your air fryer clean and ready for delicious, healthy meals.