Sweetened almond milk tastes very sweet, noticeably more so than cow's milk.
Here's a breakdown of the taste profile:
- Sweetness: The dominant flavor is sweetness, often derived from added sugars or sweeteners like cane sugar, stevia, or agave. The specific level of sweetness can vary between brands and formulations.
- Almond Flavor: The characteristic subtle nutty flavor of almonds is present, although it may be masked somewhat by the added sweetness.
- Texture: The texture is typically smooth and creamy, although it may be slightly thinner than whole cow's milk depending on the brand.
- Possible Aftertaste: Some sweetened almond milk may have a slight aftertaste depending on the type of sweetener used.
Many people find that the unsweetened varieties, especially those with added vanilla, offer a more balanced flavor profile. The vanilla helps to enhance the natural almond flavor without the overwhelming sweetness.
