The answer to which human body part is most tasty is subjective and depends on cultural cannibalistic practices. However, according to the missionary and ethnographer F. Gero, the Apambia clan of the Azande people in Central Africa considered palms and soles to be the best parts. Furthermore, "fat from a woman's breast" was used to prepare their favorite dish.
It is crucial to emphasize that cannibalism is widely considered taboo and is illegal in most parts of the world. This information is presented purely for anthropological and historical interest and does not endorse or promote any harmful practices.
