Yes, butter can generally be given to babies.
Is Butter Safe for Babies?
According to the provided information, butter is safe for babies, aside from the rare chance of a dairy allergy. Butter is a pure fat and supplies about 100 calories, 11 grams of fat, virtually no protein, and 0 carbohydrates per tablespoon, according to the U.S. Department of Agriculture (USDA).
Nutritional Information of Butter
Here's a breakdown of the nutritional content of butter per tablespoon:
Nutrient | Amount |
---|---|
Calories | Approximately 100 |
Fat | 11 grams |
Protein | Virtually none |
Carbohydrates | 0 grams |
Considerations When Giving Butter to Babies
While butter is generally safe for babies, there are a few things to consider:
- Allergies: Although rare, there is a possibility of a dairy allergy. Always introduce new foods, including butter, one at a time. Watch for any signs of an allergic reaction (rash, hives, swelling, or breathing difficulties).
- Moderation: Like any food, butter should be given in moderation.
- Preparation: Butter can be added to cooked vegetables or other foods to enhance flavor and provide additional calories.
Practical Insights
- Start Small: Begin with a tiny amount of butter to test for any allergic reactions or digestive problems.
- Use Pure Butter: Ensure you're using plain butter without added salt or flavorings.
- Observe: Carefully watch your baby for any adverse reactions in the hours and days after eating butter.
Butter can be a useful source of fat and calories for your baby, but always consult with your pediatrician or a dietitian for personalized feeding advice.