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How do you break up an ice cube?

Published in Bartending Techniques 1 min read

You can break up an ice cube using a bar spoon and a firm whack.

Here's a breakdown of the method:

  1. Position the Spoon: Hold a bar spoon in your dominant hand. The inside of the bowl of the spoon should face you.

  2. Strike the Ice: Whack the outer bowl of the spoon firmly against the ice cube.

  3. Rotate and Repeat: Turn the ice cube in your hand to expose a different face, and then whack it again with the spoon. The goal is to create fractures that will cause the ice to break apart.

Essentially, you're using the spoon like a small hammer to fracture the ice. Repeated blows at different angles will typically break the cube into smaller pieces.

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