Lassi is a flavored iced yogurt drink, which can be either sweet or salted.
Understanding Lassi
According to Merriam-Webster, a lassi is defined as:
noun. las·si. ˈläsē plural -s. : a flavored iced yogurt drink that may be either sweet or salted.
This definition highlights key characteristics of lassi:
- Yogurt-Based: At its core, lassi is made from yogurt, a fermented milk product.
- Iced: It is typically served chilled, making it a refreshing beverage.
- Flavored: Lassi comes in various flavors, allowing for both sweet and savory variations.
- Versatile: Lassi can be enjoyed as a standalone drink or as an accompaniment to meals.
Types of Lassi
Here's a brief overview of common lassi types:
- Sweet Lassi: Flavored with sugar, fruit (like mango or strawberry), or other sweet ingredients. It is a popular dessert drink.
- Salted Lassi: Typically seasoned with salt, cumin, and other spices. This is often served as a digestive aid or with savory foods.
- Masala Lassi: A more complex savory lassi flavored with a blend of spices, such as ginger, cumin, and chili.
Key Characteristics
| Feature | Description |
|---|---|
| Base Ingredient | Yogurt |
| Temperature | Iced, Served chilled |
| Flavor Profile | Sweet or Salted |
| Preparation | Blended or whisked until smooth |
| Common Additives | Sugar, fruit, salt, spices, herbs |
Summary
Lassi is a popular yogurt-based drink enjoyed worldwide for its refreshing and versatile nature. Whether sweet or savory, it remains a staple in many cultures.
