A normal Glucose Tolerance Test (GTT) level varies depending on the time elapsed after consuming the glucose solution. Here's a breakdown:
After consuming a glucose solution during a GTT, blood sugar levels are expected to fall within these ranges to be considered normal:
- Fasting: 95 mg/dL (5.3 mmol/L) or lower
- 1 Hour: 180 mg/dL (10 mmol/L) or lower
- 2 Hours: 155 mg/dL (8.6 mmol/L) or lower
A GTT measures how well your body processes sugar. These values serve as benchmarks for evaluating glucose metabolism. Readings above these levels may indicate glucose intolerance or diabetes. It's important to consult with a healthcare professional for accurate interpretation of your GTT results.
