You can add gold to a cake using edible gold leaf. Here's how, based on the provided video information:
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Break the Gold Leaf: Use a dry brush to gently break and lift pieces of edible gold leaf into various shapes and sizes.
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Apply to Cake: Carefully place the gold leaf pieces onto the cake.
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Secure the Gold Leaf: If the gold leaf lifts, use a clean, dry finger to gently pat it down.