You can put a picture on a cake by using an edible image and adhering it properly, often with the help of a backing plaque. Here's a detailed guide:
Preparing the Cake and Image
Choosing an Edible Image
- Edible Ink: Purchase edible images printed with edible ink on wafer paper or frosting sheets.
- Size and Shape: Ensure the image matches the size and shape required for your cake.
Methods for Applying the Picture
Direct Application
- If your icing is dry and stable, sometimes you can apply the edible image directly.
- Lightly moisten the back of the edible image with edible glue or a very small amount of water before placing it carefully onto the cake.
Using a Fondant or Sugar Paste Plaque
This is a critical step when you have wet icing or a cake covering with high-fat content, such as cream cheese. This is because direct contact with such coverings can cause your edible image to deteriorate. As mentioned in the reference provided:
Make a backing plaque from fondant or sugar paste if you have wet icing or a cake covering with a high-fat content (such as cream cheese). The plaque should be the same size and shape as your edible photo. Place the image on the plaque and then apply it to your cake.28-Jun-2023
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Creating the Plaque:
- Roll out fondant or sugar paste to the same size and shape as your edible image.
- Ensure the plaque is smooth.
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Adhering the Image to the Plaque:
- Use a small amount of edible glue or a tiny dab of water to adhere the edible picture onto the fondant or sugar paste plaque.
- Allow it to dry slightly to prevent slippage.
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Applying the Plaque to the Cake:
- Apply edible glue or a thin layer of icing to the back of the plaque.
- Carefully position and press the plaque with the edible image onto the cake.
Key Considerations
- Moisture Control: Edible images can be sensitive to moisture; excessive moisture can cause them to bubble, wrinkle, or dissolve.
- Smooth Surface: Ensure your cake's icing is smooth for the best adhesion and appearance of the image.
- Storage: Store the cake with the edible image in a cool, dry place away from direct sunlight.
By using these methods, you can successfully apply a picture to a cake, creating a personalized and visually appealing dessert.
