To store cake pops in the fridge, the key steps are wrapping them individually and then placing them in a sealed container. This method helps protect the cake pops and maintain their freshness.
Key Steps for Refrigerator Storage
Storing cake pops correctly in the refrigerator is simple and extends their shelf life. Follow these steps:
- Wrap Each Cake Pop: Ensure each cake pop is individually wrapped. This is often done with cellophane bags tied with ribbon for presentation, but any suitable wrapping (like plastic wrap) works for storage. Wrapping prevents them from drying out or sticking together.
- Place in a Sealed Container: After wrapping, place your wrapped cake pops in a sealed container. A plastic food storage container with a tight-fitting lid or a zip-top bag works well.
- Store in the Fridge: Put the sealed container in your refrigerator.
Why Use a Sealed Container?
Using a sealed container is crucial for a few reasons:
- Protection from Crushing: As the reference states, this will keep them from getting crushed by frozen veggies and other freezer companions (and fridge items!).
- Prevents Odor Absorption: A sealed container protects the delicate flavors of the cake pops from absorbing odors from other foods in the fridge.
- Maintains Moisture: It helps keep the cake pops from drying out, ensuring they remain moist and delicious.
How Long Do Cake Pops Last in the Fridge?
According to the reference provided, wrapped cake pops stored in a sealed container can sit in your refrigerator for up to one week.
For longer storage, you can also freeze cake pops. The reference mentions that wrapped cake pops can be stored in the freezer for up to one month.
| Storage Location | Recommended Duration |
|---|---|
| Refrigerator | Up to one week |
| Freezer | Up to one month |
By following these simple steps, you can keep your cake pops fresh and ready to enjoy whenever you like.
