Yes, almond bark is generally considered good for making candy, especially for easy and quick recipes.
Almond bark is a confectionery coating that resembles white chocolate but doesn't actually contain any cocoa butter, making it a more affordable and convenient alternative for candy making. Here's why it's a popular choice:
- Ease of Use: It melts smoothly and sets quickly, making it beginner-friendly.
- Versatility: You can use it to create a wide variety of candies, from simple almond bark with nuts to more elaborate creations with pretzels, sprinkles, or dried fruit.
- Affordability: It's typically less expensive than high-quality chocolate.
- Convenience: It's widely available in most grocery stores.
However, it's important to note that because almond bark lacks cocoa butter, it doesn't have the same rich, complex flavor as real chocolate. Therefore, if you're looking for a gourmet candy experience, using high-quality chocolate might be a better option. But for quick, easy, and affordable candy making, almond bark is a solid choice. Many people even view almond bark as the perfect confection to make at home.
