Drinking chai tea involves a specific preparation method to enjoy its full flavor. Here's how, based on the provided information:
- Steeping:
- Pour boiling water over a chai tea bag in a mug.
- Let it steep for 4 to 6 minutes to allow the flavors to fully infuse into the water.
- Removing the Tea Bag:
- Remove and discard the tea bag after steeping to prevent over-extraction and bitterness.
- Sweetening:
- Stir in honey and sugar to taste. This step allows the sweeteners to dissolve completely into the hot tea.
- Adding Milk:
- Stir milk into the tea to serve. The milk adds creaminess and richness to the chai.
Following these steps will help you enjoy a well-prepared cup of chai tea.
