How do you clean ceramic ware?

To clean ceramic ware, you should gently scrub the surface using a soft sponge or non-abrasive scrubber. Avoid harsh cleaning materials.

Detailed Cleaning Guide

Here's a more comprehensive guide on how to effectively clean your ceramic ware:

Gentle Scrubbing: After each use, wash your ceramic ware with warm, soapy water. Use a soft sponge or a non-abrasive scrubber. This will prevent food particles from hardening and becoming difficult to remove.
Mild Detergent: Use a mild dish soap to avoid damaging the ceramic finish.
Thorough Rinsing: Rinse thoroughly with warm water to remove all soap residue.

Baking Soda Paste: For stubborn stains, create a paste by mixing baking soda and water. Apply the paste to the stained area and let it sit for a few minutes before gently scrubbing.
Soaking: For burnt-on food, soak the ceramic ware in warm, soapy water for an extended period before scrubbing.
Gentle Heat (Optional): For particularly stubborn cases, you can gently simmer water in the ceramic ware with a small amount of baking soda. Then, let it cool slightly before attempting to scrub. Be cautious when using heat, as sudden temperature changes can sometimes damage ceramics.

Abrasive Cleaners: Avoid using steel wool, scouring pads, or abrasive cleaners as they can scratch and damage the ceramic coating.
Harsh Chemicals: Do not use harsh chemicals like bleach, as they can discolor or weaken the ceramic material.

Air Dry or Towel Dry: After washing and rinsing, either allow your ceramic ware to air dry completely or dry it with a soft, clean towel.

By following these guidelines, you can keep your ceramic ware clean and well-maintained, extending its lifespan.