Grace coconut cream is a versatile ingredient that can be easily used in various culinary applications. It is ideal for adding creamy richness and a distinct coconut flavour to both savoury and sweet dishes.
You can use Grace coconut cream as required in your recipes. Any remaining amount can be stored in the fridge for future use, ensuring convenience and reducing waste.
Versatile Culinary Applications
Based on its nature and composition, Grace coconut cream can be incorporated into a wide range of meals. It is made from pure creamed coconut with no added colour or preservatives, making it a natural choice for enhancing flavour and texture.
Here are some primary ways to use Grace coconut cream:
Savoury Dishes
Grace coconut cream is a staple in many savoury cuisines, particularly Asian and Caribbean dishes.
- Curries: Add to curries for a rich, creamy base that thickens the sauce and imparts a delicious coconut flavour.
- Stir-fried Vegetables: Incorporate into stir-fries to add creaminess and flavour to your vegetable dishes.
- Other Savoury Dishes: Use in soups, stews, sauces, or even marinades where a coconut flavour and creamy texture are desired.
Sweet Dishes and Snacks
Beyond savoury applications, Grace coconut cream is excellent for adding richness to desserts and snacks.
- With Fruits: Add to fruits for a delicious, creamy sweet dessert or snack. It pairs wonderfully with tropical fruits like mango, pineapple, or bananas.
- Desserts: Can be used in puddings, ice creams, smoothies, or baked goods to provide a creamy texture and tropical note.
Storage
As mentioned, any portion of Grace coconut cream that is not used immediately can be easily stored. Simply keep the remaining amount in the fridge to maintain its freshness.
Summary of Uses
Here is a quick overview of how you can use Grace coconut cream:
| Application Type | Examples |
|---|---|
| Savoury | Curries, Stir-fried Vegetables, Soups, Sauces |
| Sweet/Snack | With Fruits, Puddings, Smoothies |
Grace coconut cream offers a simple way to add the pure taste and texture of coconut to your cooking. Use it whenever a recipe calls for coconut cream or when you want to enhance the richness of a dish.
