askvity

Can you sub coconut milk for coconut cream?

Published in Coconut Substitutions 2 mins read

Yes, you can often substitute coconut milk for coconut cream, especially in recipes like curries and soups, but there will be differences in texture and richness.

Here's a breakdown to help you decide:

  • In General: Coconut milk and coconut cream are often interchangeable, but not always with identical results. The main difference lies in their fat content. Coconut cream has a significantly higher fat content, making it thicker and richer than coconut milk.

  • When It Works Well:

    • Curries and Soups: In these applications, the difference in richness may not be very noticeable. Substituting coconut milk for coconut cream (or vice versa) will alter the final consistency and flavor profile slightly, but it's usually acceptable. If you want a richer flavor with the coconut milk, consider adding a tablespoon of coconut oil.
    • Flavor is the Primary Goal: If you're primarily after the coconut flavor, using coconut milk instead of coconut cream is generally fine.
  • When to Be Careful:

    • Baked Goods: The higher fat content in coconut cream significantly impacts the texture and moisture of baked goods. Substituting coconut milk in these recipes may result in a drier or less tender product. Experiment cautiously or search for recipes specifically designed for coconut milk.
    • Whipped Topping: Coconut cream, particularly when chilled, can be whipped into a vegan-friendly topping. Coconut milk generally lacks the necessary fat content to whip properly. (However, you can chill a can of full-fat coconut milk and scoop out the thick cream at the top to use as a whipping cream substitute).
  • Differences Summarized:

    Feature Coconut Cream Coconut Milk
    Fat Content High (20-25% or higher) Lower (5-20%)
    Consistency Thick, scoopable Thin, liquid
    Richness Richer, more decadent Lighter
    Common Uses Desserts, whipped topping, rich sauces Curries, soups, smoothies, drinks

In summary, while you can often substitute coconut milk for coconut cream, be mindful of the resulting differences in texture and richness, especially in baked goods. Choose the option that best aligns with your desired outcome.

Related Articles