Coconut water concentrate is made by heating coconut water to extremely high temperatures for an extended period of time.
The Concentration Process
According to the provided information, the primary method for creating coconut water concentrate involves subjecting regular coconut water to significant heat. This process is described as heating the liquid to extremely high temperatures and maintaining this heat for an extended period of time.
While this heating process effectively reduces the water content, thereby concentrating the product, it comes at a cost. The intense and prolonged heat causes the coconut water to lose a substantial amount of its most beneficial nutrients. Furthermore, this excessive heat will also cause the beneficial enzymes naturally present in the coconut water to lose their effectiveness.
In essence, the concentration method highlighted involves thermal processing to remove water, which unfortunately degrades the nutritional quality and enzyme activity of the original coconut water.
