Yes, you can steam duck eggs. Steaming is a viable method for cooking duck eggs, similar to boiling. The steaming time will vary depending on your desired yolk consistency.
Here's a more detailed look:
- Hard-Cooked Duck Eggs: Steaming for approximately 15 minutes will generally result in a hard-cooked duck egg.
- Soft-Cooked Duck Eggs: Reduce the steaming time for a softer yolk. Experiment to find your preferred timing. Keep in mind that duck eggs are larger than chicken eggs and will, therefore, take longer to cook.
- Ramen Eggs: For ramen eggs (soft boiled), start with a shorter steaming time and adjust based on your preference.
Ultimately, finding the "perfect" steaming time for duck eggs is about experimentation and personal preference.
