To make mustard seed water, you typically blend mustard seeds with water and let the mixture sit to allow the flavor to develop. Here's a basic method:
- Blend: Combine mustard seeds and water in a blender.
- Rest: Let the mixture sit for about 10 minutes to allow the mustard flavor to fully develop.
- Optional additions: After the resting period, you can add other ingredients like vinegar, salt, and turmeric, then blend again until smooth.
This mixture can then be stored in the refrigerator. It is important to note this refers to making a prepared mustard from mustard seeds rather than a simple infusion or drink.
