You can cook pre-cooked chicken burgers using several methods, including baking or microwaving. Here's how:
Baking Instructions
Baking is a great way to heat your pre-cooked chicken burgers evenly.
- Preheat your oven: Set the oven to 425°F (218°C).
- Prepare the burgers: Place the frozen chicken burgers on a baking sheet. No need to thaw.
- Bake: Cook for 10 minutes.
- Flip: Turn the burgers over.
- Continue Baking: Cook for another 8 minutes.
- Rest: Let the burgers stand for 2 minutes before serving. This allows the juices to redistribute.
Microwave Instructions
Microwaving is a quick and easy option for a single burger.
- From Frozen: Start with the burger frozen.
- Microwave: For 1-2 burgers, heat on high power for approximately 2 minutes.
- Check for Doneness: Ensure the burger is heated through. If not, continue microwaving in 30-second intervals until heated through.
Important Considerations:
- Always check the internal temperature: Ensure the internal temperature reaches 165°F (74°C) using a meat thermometer to guarantee they are thoroughly heated and safe to eat.
- Cooking times may vary: Microwave and oven times can vary based on the wattage of your microwave and the specific brand/thickness of the chicken burger. Adjust cooking times as needed.
- Crispiness: If you want a crispier exterior, baking is generally preferred over microwaving.