Yes, you can drink Silk coconut milk. Many people enjoy it as a beverage, using it in recipes like the Tropical Coconut Daiquiri, and even drinking it straight. One person reported drinking Silk Unsweetened Coconut Milk for three years.
However, it's important to note that the taste and texture can vary. Some find the shelf-stable variety less flavorful and thinner than other options. The refrigerated Silk coconut milk is often described as a dairy replacement beverage, distinct from canned coconut milk used primarily in cooking. Refrigerated varieties, once opened, should be consumed within the recommended timeframe to maintain freshness and prevent spoilage.
Different Types of Silk Coconut Milk
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Refrigerated Silk Coconut Milk: This is designed for drinking and often used as a dairy-free milk alternative in coffee, smoothies, and other beverages. The taste is generally considered sweeter and more refreshing than canned varieties.
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Shelf-Stable Silk Coconut Milk: This type is often less flavorful and thinner than refrigerated varieties. While drinkable, many prefer to use it primarily in cooking or baking due to its consistency.
Considerations
- Taste Preferences: Individual preferences vary. While many enjoy the taste of Silk coconut milk, others may find it less appealing than other alternatives.
- Freshness: Always check the expiration date and follow proper storage guidelines after opening to ensure quality and safety. Leaving opened cartons out of the refrigerator for extended periods is not recommended.
- Cooking vs. Drinking: Understand the difference between refrigerated coconut milk for drinking and canned coconut milk for cooking. Their consistencies and flavors differ significantly.
Conclusion
Silk coconut milk is indeed drinkable, though its suitability depends on individual preference and the specific type (refrigerated vs. shelf-stable).
