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What Does Low Fibre Cause?

Published in Dietary Fibre 1 min read

Based on the provided reference, low fibre intake can lead to increased inflammation and make you more susceptible to chronic disease.

Chronic inflammation is a significant risk factor for various conditions, including cardiovascular disease, type 2 diabetes, and cancer. The reference highlights that lifestyle factors, such as not eating enough fiber, can increase this inflammation.

Effects of Low Fibre Intake

According to EatingWell.com:

  • Increased Inflammation: A lack of sufficient fibre in the diet can contribute to higher levels of inflammation in the body.
  • Increased Susceptibility to Chronic Disease: By increasing inflammation, low fibre intake makes individuals more vulnerable to developing chronic diseases.

The article notes that chronic inflammation itself is a major risk factor for:

  • Cardiovascular disease
  • Type 2 diabetes
  • Cancer

Therefore, inadequate fibre intake, by promoting inflammation, contributes to the risk of these serious health conditions.

You can find more details in the article: What Happens to Your Body When You Don't Eat Enough Fiber

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