Making a Korean rice flour face mask is simple and can be done at home with just a few ingredients. Here's how:
Ingredients
| Ingredient | Amount |
|---|---|
| Rice Flour | 2 tablespoons |
| Yogurt or Raw Milk | 2 tablespoons |
| Honey | 1 tablespoon |
Instructions
- Mix the Ingredients: In a clean bowl, combine two tablespoons of rice flour, two tablespoons of yogurt or raw milk, and one tablespoon of honey.
- Mix Well: Stir the ingredients thoroughly until you get a smooth paste. Make sure there are no lumps.
- Apply to Face: Apply the mixture evenly over your clean face. Avoid the eye area.
- Leave it On: Let the mask sit on your face for 10 minutes.
- Wash it Off: Rinse your face thoroughly with lukewarm water. Pat your skin dry with a soft towel.
According to the reference, you can see a noticeable difference in your skin's appearance in just two weeks with regular use.
