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What is the Bioavailability of Metformin?

Published in Drug Bioavailability 2 mins read

Metformin has an absolute oral bioavailability of 40 to 60%.

Understanding Metformin Bioavailability

Bioavailability refers to the proportion of a drug that enters the circulation when introduced into the body and is thus available to produce an active effect. For metformin, an oral medication widely used to manage type 2 diabetes, its bioavailability is a critical factor in determining its effectiveness and appropriate dosing.

According to research, metformin demonstrates an absolute oral bioavailability ranging from 40 to 60%. This means that when taken by mouth, approximately 40% to 60% of the ingested dose is absorbed into the bloodstream. Furthermore, gastrointestinal absorption of metformin is apparently complete within 6 hours of ingestion.

Key Bioavailability Facts

To provide a clear overview of metformin's bioavailability:

Aspect Detail
Absolute Oral Bioavailability 40% to 60%
Gastrointestinal Absorption Time Apparently complete within 6 hours of ingestion

Implications of Metformin Absorption

The bioavailability and absorption characteristics of metformin have several practical implications:

  • Dosing: The 40-60% bioavailability is accounted for when prescribing metformin. Healthcare providers typically start with a lower dose and gradually increase it to ensure efficacy while minimizing gastrointestinal side effects.
  • Consistency: The relatively consistent absorption within a 6-hour window helps maintain stable drug levels in the body, contributing to its effectiveness in controlling blood glucose over time.
  • Administration: While not explicitly stated in the reference, the oral route is highly convenient for patients, making metformin a common first-line treatment for type 2 diabetes. The rapid absorption within 6 hours means the drug starts working relatively quickly after ingestion.

Understanding these aspects of metformin's pharmacokinetics is essential for optimizing its therapeutic use in managing diabetes.

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