Yes, the fleshy yellow fruit of the nutmeg is edible.
According to the provided reference, the fleshy yellow fruit of the nutmeg is highly flavorful and is often eaten as a fruit salad. Its versatility extends beyond fresh consumption, as it is also commonly used to create various preserves.
How Nutmeg Fruit is Used
The edible fruit offers several culinary applications:
- Eaten Fresh: Often included in fruit salads due to its flavorful nature.
- Preserves: Used to make products like:
- Jams
- Jellies
- Syrups
The reference also notes that other usable parts of the nutmeg include the seed (which contains the familiar spice) and the mace (the red web surrounding the seed). However, focusing on the fruit itself, it is indeed considered edible and is utilized in various sweet preparations.
