To efficiently empty a mayonnaise bottle, especially when trying to retrieve the last bit, you can carefully cut it open and scrape out the remaining contents.
When conventional methods like shaking or squeezing no longer work, the most effective way to get the very last of the mayonnaise from a plastic bottle or tube is to physically access the inside. As suggested by the reference:
Method: Cut and Scrape
This approach is particularly useful for plastic containers where product tends to cling to the sides or bottom, out of reach of standard methods.
Here are the steps involved:
- Careful Cutting: Cut the bottle open with caution. You can use a sharp knife or kitchen shears for this task. Choose a location that allows you to easily access the interior, often cutting across or down the side of the bottle.
- Scraping Out Contents: Once the bottle is open, scrape out the remaining mayo. Use a small spatula, a table knife, or even your clean fingers to reach into the corners and along the sides to retrieve all the product.
This method is also noted to be effective for other similar products packaged in plastic tubes or bottles, such as:
- Catsup
- Mustard
- Many personal-care products
However, the reference advises against using this method for substances like glue.
By carefully cutting open the container, you ensure you can access and utilize nearly every last bit of the product, minimizing waste.
