Saliva contains salivary amylase.
Salivary Amylase Explained
Salivary amylase is an important enzyme present in saliva. Its primary function is to begin the digestion of carbohydrates (specifically, glucose polymers) in the mouth.
Role of Salivary Amylase
Salivary amylase starts breaking down complex carbohydrates into smaller, simpler sugars as soon as food enters the mouth.
Source of Amylase
Although salivary glands produce salivary amylase, the pancreas is the main source of amylase in the body. According to the provided reference, salivary amylase "comprises a small portion of the total amylase excreted, which is mostly made by the pancreas."
In summary:
| Enzyme | Location | Function |
|---|---|---|
| Salivary Amylase | Saliva | Begins the breakdown of complex carbohydrates (glucose polymers) into simpler sugars in the mouth. |
