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Which foods contain lipase?

Published in Enzymes & Nutrition 1 min read

Some foods naturally contain lipase, an enzyme that helps break down fats. These include avocado, walnuts, and pine nuts.

Foods Containing Lipase

While our bodies primarily produce lipase in the pancreas, foods containing lipase can aid in digestion. Here's a brief overview:

  • Avocado: Avocados are rich in healthy fats and also contain lipase. This helps the body to digest these fats more efficiently.

  • Walnuts: These nuts, known for their omega-3 fatty acids, also contain lipase.

  • Pine Nuts: Another source of healthy fats, pine nuts contribute lipase to the digestive process.

It's important to note that while these foods contain lipase, the amount may vary and may not significantly impact overall fat digestion for individuals with healthy pancreatic function. The body primarily relies on its own lipase production. These foods may be beneficial for those with specific digestive issues.

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