Fruit gin is a popular type of gin that has been infused or flavoured with fruit. Unlike traditional gin, which gets its primary flavour from juniper berries and other botanicals, fruit gins emphasize fruity notes, offering a wide spectrum of tastes and aroma profiles.
Exploring the World of Fruit Gins
Fruit gins encompass a huge variety of gorgeous flavours and strengths. This category is incredibly diverse, moving beyond the classic juniper profile to incorporate a vast array of fruit notes. The process typically involves macerating fruit in gin or infusing gin with fruit flavours after distillation.
This versatility means you can find fruit gins ranging from sweet and intensely fruity to tart and subtly nuanced. The strength can also vary, sometimes being slightly lower than standard gin, though many maintain a typical gin ABV.
Popular Fruit Gin Flavours
The possibilities for fruit flavouring in gin are extensive. As mentioned in the reference, these can range from apples and apricots to raspberries and rhubarb. This wide selection allows for a vast array of different tasting experiences.
Here are just a few examples of popular fruit flavours found in fruit gin:
- Apples: Offering crisp, sometimes tart, or sweet notes.
- Apricots: Providing a soft, slightly sweet, and stone-fruity flavour.
- Raspberries: Delivering vibrant, sweet, and slightly acidic berry notes.
- Rhubarb: Known for its distinctive tartness, often paired with ginger or strawberry.
- Strawberries: Sweet and summery.
- Blackberries: Deep, rich, and slightly earthy.
- Citrus Fruits (like blood orange, grapefruit): Adding zesty and tangy dimensions.
The Rise in Popularity
Fruit flavoured gin has certainly never been more popular! Their approachable flavours make them appealing to a broad audience, including those new to gin. They are commonly used in cocktails, particularly in refreshing serves like a Gin and Tonic, where the fruit notes can be enhanced with appropriate mixers and garnishes.
The growing market reflects a desire for more flavour innovation and variety within the gin category, positioning fruit gins as a key trend in spirits.
