Yes, sesame seeds are commonly used as toppings.
Sesame seeds are a versatile ingredient frequently employed as a topping in various culinary applications. Their subtle, nutty flavor and crunchy texture enhance the visual appeal and taste of many dishes.
Here's why sesame seeds are considered toppings:
- Common Usage: They are sprinkled on salads, sushi, and chicken dishes.
- Flavor Profile: Their flavor complements Asian-inspired recipes particularly well.
- Versatility: They can also be used on tofu, tempeh, and other meat substitutes.
In conclusion, sesame seeds are indeed toppings, widely appreciated for their flavor and textural contributions.