Yes, you can eat cooked cashews.
Cashews are a versatile nut that can be enjoyed in various forms, including cooked. While often eaten raw (though technically they are roasted to remove toxins), they are frequently incorporated into cooked dishes around the world.
Here's a breakdown of how cashews are used in cooking:
- Stir-fries: Cashews add a crunchy texture and nutty flavor to stir-fries.
- Curries: They are commonly used in Indian and Thai curries, providing richness and a subtle sweetness.
- Bakes: Cashews can be incorporated into baked goods like cookies, cakes, and breads.
- Nut Butters: Cashews are blended into a smooth butter, which can be used in many ways, including sandwiches and baking.
- Roasted: Cashews can be seasoned and roasted for a simple snack.
In conclusion, cashews are a delicious and nutritious nut that can be safely and enjoyably eaten cooked in a wide range of dishes.
