Yes, you can eat white corn on the cob.
White corn is simply a variety of corn, and like other types such as yellow or bi-color corn, it's perfectly safe and enjoyable to eat. The sweetness of the corn often depends on the specific variety ("super-sweet" varieties are common) rather than its color.
Key Points About White Corn
- Edibility: White corn is edible and commonly consumed.
- Taste: The taste of white corn can be sweet, depending on the variety. Super-sweet varieties are widely available.
- Availability: White corn is readily available in many markets.
Ultimately, the best way to know if you'll enjoy white corn on the cob is to try it!
