Food density is measured by determining the mass of food per unit volume. This involves a specific process to accurately find the food's volume.
Steps for Measuring Food Density:
Here's a breakdown of how food density is measured according to the provided reference:
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Weigh the Food Sample: Begin by accurately weighing the food sample. This gives you the food's mass.
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Prepare the Container: Select a container and ensure it is completely empty and its total volume is known.
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Add Food Sample: Place the weighed food sample into the empty container.
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Fill the Void with Seeds: Introduce a specific volume of seeds, filling the remaining void space within the container that is not occupied by the food sample.
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Determine Food Volume: Subtract the volume of the added seeds from the total volume of the container. The resulting volume represents the space occupied by the food sample.
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Calculate Density: Finally, divide the food's volume by its weight to get the food density.
- Formula: Food Density = Food Volume / Food Weight.
Why This Method?
This method is preferred because:
- Irregular Shapes: Food items often have irregular shapes, making direct volume measurement difficult.
- Accuracy: Using seeds to fill the void space allows for a more accurate determination of the food sample's volume.
- Standardized Approach: This method offers a consistent and replicable approach to measuring food density.
Example
Imagine we have a piece of fruit. We weigh it and find it to be 100 grams. We place the fruit in a container with a total volume of 500 cm³. After filling the void space with 200 cm³ of seeds, the volume of the fruit is determined to be 300 cm³ (500cm³- 200cm³). The food density would be calculated as 300cm³ / 100 grams = 3 cm³/g .
Summary
Step | Description |
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1 | Weigh food sample |
2 | Prepare empty container |
3 | Place food sample in container |
4 | Fill remaining space with seeds |
5 | Calculate food volume (container volume - seed volume) |
6 | Calculate food density (food volume / food weight) |