Yes, according to the provided reference, you absolutely can save banana puree.
Storing Homemade Banana Puree
Making banana puree can be a quick and efficient way to prepare food or ingredients. The reference indicates that even a short time in the kitchen can yield a good quantity that doesn't all need to be used immediately.
Based on the information provided, you have a few options for saving banana puree after making it:
- Refrigerate: Keep containers of banana puree in the refrigerator for near-term use.
- Freeze: Store banana puree by freezing it for longer preservation.
- Use Immediately: Naturally, any amount you make can be used right away if needed.
The ease of making and saving banana puree by refrigerating or freezing makes it a convenient option, as highlighted in the reference: "15 minutes in the kitchen from start to finish yields quite a few containers that I can refrigerate, freeze, or use immediately." This method is described as a significant "time saver."
Saving banana puree through refrigeration or freezing allows for meal preparation in advance, reducing time spent cooking later. This is particularly useful for those looking to efficiently manage their time in the kitchen.
