The most effective way to keep lemons and limes from drying out is to store them properly, particularly in the crisper drawer of your refrigerator.
Here's a more detailed breakdown:
-
Use the Crisper Drawer: The crisper drawer in your refrigerator is designed to maintain optimal humidity levels for fruits and vegetables. This helps prevent them from drying out prematurely. One can easily store lemons and limes here for a month or more. The air vents on the crisper drawer allow you to control the airflow, which is crucial for maintaining the ideal humidity.
-
Alternative Storage Methods:
- In a sealed bag or container: Placing lemons and limes in a resealable plastic bag or an airtight container in the refrigerator can also help to retain moisture.
- Submerged in water: Some people suggest storing citrus fruits submerged in water in the refrigerator. This can help keep them hydrated, but change the water every few days.
-
Factors Affecting Freshness:
- Temperature: Refrigeration is key. Warmer temperatures accelerate the drying process.
- Humidity: Maintaining adequate humidity prevents moisture loss.
- Damage: Bruised or cut lemons and limes will dry out faster.
By utilizing the crisper drawer or other appropriate storage methods, you can significantly extend the shelf life of your lemons and limes, preventing them from drying out and ensuring they remain fresh for longer.