So Delicious recommends consuming their coconut yogurt within 7 to 10 days after opening for the best quality and taste.
While the yogurt may still be safe to eat after 10 days, the texture and flavor may degrade. Here's a more detailed breakdown:
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Unopened Yogurt: Check the "best by" or "use by" date printed on the container. Unopened yogurt should be good until that date, provided it has been stored properly (refrigerated).
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Opened Yogurt (7-10 Days): This is the recommended timeframe for optimal quality after opening. Store the yogurt in its original container with a tightly sealed lid, or in an airtight container, in the refrigerator.
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Beyond 10 Days: While it might still be safe to eat if properly refrigerated, carefully inspect the yogurt before consuming it. Look for:
- Changes in Texture: Is it thicker or thinner than usual?
- Unusual Odor: Does it smell sour, moldy, or otherwise off?
- Visible Mold: Any sign of mold growth means it should be discarded immediately.
- Changes in Color: Discoloration can also be a sign of spoilage.
General Food Safety Tips:
- Always refrigerate coconut yogurt immediately after opening.
- Never leave coconut yogurt at room temperature for more than two hours.
- Use a clean spoon each time you serve yourself yogurt to prevent contamination.
