Canned whipped cream, also known as whipped cream in an aerosol can, can last for a significant period if stored properly. According to creamchargers.co.uk, here's a breakdown:
- Before Opening: Canned whipped cream can last for 2-3 weeks in the fridge.
- After Opening: Not specified in the provided documents, but typically, you should follow the expiration date printed on the can for the best quality. Consume opened canned whipped cream within the timeframe indicated on the packaging, usually a week or two if refrigerated.
Here's a table summarizing the shelf life of different types of whipped cream, based on creamchargers.co.uk:
| Product | Before Opening |
|---|---|
| Homemade whipped cream | Up to a week |
| Whipped cream in an aerosol can | 2-3 months |
| Imitation whipped cream in a tub | 7-10 days |
Important Considerations:
- Always check the expiration date printed on the can.
- Store the can in the refrigerator to maximize its shelf life.
- If the whipped cream has an unusual odor, discoloration, or texture, discard it.
