Homemade tomato soup is safe to consume within 5-7 days when refrigerated.
Refrigerator Storage
If you've made your tomato soup from scratch, you'll want to store it properly to ensure it stays fresh and delicious. Here’s a breakdown of how long it will last in the fridge:
- Duration: Generally, homemade tomato soup lasts for 5-7 days when refrigerated.
- Storage Method: Store your soup in an airtight container in the refrigerator.
Freezer Storage
If you don't plan on consuming your soup within a week, freezing is a great option:
- Duration: Homemade tomato soup can be frozen for 4-6 months.
- Storage Method: Use freezer-safe containers or bags, leaving some headspace for expansion as the soup freezes.
How to Tell if Tomato Soup Has Gone Bad
Here are some signs that your tomato soup may have spoiled and should be discarded:
- Smell: A sour or off smell is a clear indication of spoilage.
- Appearance: Look for mold growth, discoloration, or a change in texture.
- Taste: If the soup tastes sour or strange, it's best to throw it away.
Summary
| Storage Method | Duration |
|---|---|
| Refrigerator | 5-7 days |
| Freezer | 4-6 months |
