Homemade salad dressing will generally keep in the fridge for 3-4 days, according to recommended guidelines.
The shelf life of homemade salad dressings can vary depending on the ingredients used. Because of this variability, it is best to consume homemade dressings within 3-4 days to ensure safety and optimal flavor.
Factors Affecting Dressing Shelf Life
- Ingredients: The specific ingredients play a large role in how long the dressing will last.
- Storage: Proper refrigeration is vital for extending the life of any dressing.
- Type of Dressing: Oil and vinegar-based dressings tend to last slightly longer than those with dairy or fresh herbs.
Guidelines for Storing Dressing
Here are some best practices for storing your dressing:
- Store your dressing in an airtight container.
- Always keep refrigerated immediately after making or using.
- Label the dressing with the date made.
Dressing Shelf Life Table
| Dressing Type | Recommended Fridge Storage |
|---|---|
| Homemade Dressings | 3-4 days |
Always use your best judgement and do not consume a dressing that has a bad odor, looks discolored or has an unusual texture.
