How do you cut apples and pears?

The referenced video provides a method for coring apples and pears where you remove the core with a spoon or melon baller after cutting.

Here's a breakdown of the process:

1. Cut in Half (implied): The video starts after the fruit has already been cut in half. Presumably, you would start by cutting the apple or pear in half lengthwise, from the stem to the bottom.
2. Remove the Core: After cutting the fruit in half, use a spoon or a melon baller to scoop out the core, including the seeds.
3. Optional: Perfect Round Shape: If you desire a perfectly round shape to the cored area, a melon baller is recommended.