Yes, passionfruit can go bad.
Passionfruit, like other fruits, has a shelf life and will eventually spoil if not stored properly. The rate at which it goes bad depends on several factors, including whether it is whole or cut and the storage conditions. Here’s a breakdown:
How to Store Passionfruit
| State | Storage Location | Shelf Life | Notes |
|---|---|---|---|
| Whole | Room Temperature | About 2 weeks | Keep it in a cool, dry place, away from direct sunlight. |
| Whole | Fridge | About 1 month | Store in a plastic bag or sealed container to prevent dehydration. |
| Cut | Fridge | Shorter | Must be stored in the refrigerator and consumed within a few days to ensure optimal freshness. |
Signs of Spoiled Passionfruit
While the provided reference doesn't detail the specific signs of spoilage, here are general indicators to watch for:
- Mold: Visible mold growth on the skin or inside.
- Odor: An unusual, foul, or fermented smell.
- Appearance: Significant discoloration, shriveling, or excessive wrinkling of the skin.
- Texture: Mushy or overly soft texture.
- Liquid: Leaking or excessive liquid from the fruit.
Practical Tips
- Whole Passionfruit: Enjoy them within 2 weeks at room temperature, or extend the shelf life by refrigerating them for up to 1 month.
- Cut Passionfruit: Consume cut passionfruit promptly as it deteriorates faster. Store it in an airtight container in the fridge.
- Prevention: To extend freshness, avoid damaging the skin of whole fruit and be sure to store cut fruits properly in an airtight container.
