Yes, pink bananas are often described as having a soft, sweet flesh that is edible.
These bananas, often from the Musa velutina species, are not typically commercially grown for widespread consumption. They are frequently cultivated as ornamental plants because of their attractive pink fruit and foliage. However, when the fruits ripen, the peel will naturally peel back, revealing the banana's flesh. This flesh possesses a sweet taste that appeals to many people. While taste is subjective, the general consensus is that pink bananas offer a sweet and enjoyable flavor.