Yes, apples can be good in summer, especially considering the availability of unique summer apple varieties.
While many associate apples with the fall harvest season, certain apple varieties, often referred to as "summer apples," ripen and are available during the late summer months. These apples offer a different flavor profile than their fall counterparts.
Summer Apple Characteristics:
- Season: Typically ripen in late July and August.
- Flavor: Often more tart and savory compared to the sweeter fall apples.
- Skin: Many summer apples have yellow skins.
Examples of Summer Apples:
While the reference doesn't explicitly list examples, certain early-season apple varieties that ripen in late summer can be considered summer apples. Common early apple varieties include:
- Lodi
- Yellow Transparent
Benefits of Eating Apples in Summer:
- Fresh, seasonal produce: Enjoy locally grown, fresh apples.
- Hydration: Apples have a high water content, contributing to hydration during warmer months.
- Nutritional value: Apples are a good source of fiber, vitamins, and antioxidants.
- Variety: Summer apples offer a different flavor profile to enjoy.
Therefore, while the general perception might be that apples are a fall fruit, summer apples are a delicious and refreshing option available during the summer months, offering a unique taste experience.