Can you fry fish bones?

Yes, you can fry fish bones until they are golden brown and crispy.

How to Fry Fish Bones

Here's how you can fry fish bones based on the reference:

1. Heat the Oil: Pour oil into a large cast iron pan and heat on medium-high until it reaches around 375°F.
2. Fry the Bones: Fry fish bones until golden brown and crispy, about 3-5 minutes.

Important Considerations

While the reference states you can fry fish bones, it's important to consider these aspects:

• Source of the Bones: Ensure the bones are from a safe and reliable source.
• Bone Size: Smaller bones will likely fry more evenly and be safer to consume than larger, thicker bones.
• Texture: Fried fish bones should be crispy. If they are not crispy, they may not be fully cooked and could be difficult to chew or digest.