To grow Basket of Fire chilies, start seeds indoors, then transplant to a greenhouse or patio pot after the last frost.
Here's a more detailed guide:
1. Starting Seeds Indoors:
- Timing: Begin sowing seeds indoors from February to May. This provides a head start for the growing season.
- Sowing:
- Fill seed trays or small pots with multi-purpose compost.
- Sow seeds approximately 1cm deep.
- You can sow two seeds per pot and later select the strongest seedling to continue growing.
- Cover the seeds with a thin layer of compost.
- Environment:
- Keep the compost moist but not waterlogged.
- Provide a warm environment for germination. A propagator or a warm windowsill works well.
- Germination typically takes 7-14 days.
2. Transplanting:
- Timing: Transplant seedlings outdoors after the last frost, typically from April to June, depending on your location and climate.
- Location:
- Greenhouse: Ideal for optimal growth and protection from the elements.
- Patio Pot: A great option for outdoor growing, allowing you to move the plant as needed.
- Hardening Off: Before transplanting outdoors, gradually acclimate the seedlings to outdoor conditions by placing them outside for increasing periods each day over a week.
- Planting:
- Choose a pot that is appropriately sized for the mature plant. Basket of Fire chilies tend to be compact.
- Use a good quality potting mix.
- Water the seedlings well after transplanting.
3. Ongoing Care:
- Watering: Water regularly, especially during hot weather. Avoid overwatering, which can lead to root rot.
- Fertilizing: Feed the plants with a balanced fertilizer every few weeks during the growing season.
- Sunlight: Basket of Fire chilies need plenty of sunlight (at least 6 hours per day) to thrive.
- Support: While generally compact, providing support to the plant as it fruits can help prevent breakage.
- Pest and Disease Control: Monitor plants regularly for pests and diseases. Treat promptly with appropriate organic or chemical controls if necessary.
4. Harvesting:
- Basket of Fire chilies mature to a vibrant mix of colors, including yellow, orange, and red.
- Harvest the chilies when they reach their full color and desired level of ripeness.
- Use scissors or pruning shears to cut the peppers from the plant.
Growing Basket of Fire chilies is a rewarding experience, providing a prolific harvest of colorful and moderately hot peppers perfect for adding a kick to your culinary creations.