How to Store Hyacinth Bulbs?

To store hyacinth bulbs properly, keep them in a dark, cool (around 15°C or 59°F), and dry place.

Here's a detailed guide on how to store your hyacinth bulbs effectively:

Preparing Your Hyacinth Bulbs for Storage

Lifting: After the hyacinth flowers have faded and the foliage has died back (usually in late spring or early summer), carefully lift the bulbs from the ground.
Cleaning: Gently remove any excess soil from the bulbs. Avoid washing them unless absolutely necessary. If you do wash them, ensure they are completely dry before storing.
Curing: Allow the bulbs to cure for a week or two in a warm, dry, well-ventilated place. This helps to harden the outer layers and prevent rot.

Darkness: Hyacinth bulbs need to be stored in complete darkness to prevent premature sprouting.
Cool Temperature: An ideal storage temperature is around 15°C (59°F). Avoid storing them in areas that experience extreme temperature fluctuations.
Dry Environment: Moisture is the enemy of bulbs. A dry environment prevents fungal diseases and rot.

Original Packaging: If you purchased your bulbs from a supplier like The Bulb Farmers, storing them in their original packaging is a good option, provided the packaging offers sufficient ventilation.
Newspaper: Wrap individual bulbs in newspaper to provide protection and absorb any excess moisture.
Shoebox with Holes: A cardboard shoebox with several ventilation holes is a suitable storage container. Line the bottom with newspaper or peat moss.
Mesh Bags: Mesh bags allow for good air circulation.

Pantry: A cool, dark pantry can be an ideal location.
Shed: If your shed is cool, dry, and dark, it can work well. Ensure it's protected from extreme temperatures.
Cellar: A cool, dark, and dry cellar is an excellent choice.
Garage: If your garage stays consistently cool and dry, it can be used.
Refrigerator: You can store bulbs in the refrigerator crisper drawer. Put the bulbs in a paper or mesh bag and place them away from fruit, as fruit can emit ethylene gas, which may damage the bulbs.

Avoid Ethylene Gas: Keep hyacinth bulbs away from ripening fruits and vegetables, as they emit ethylene gas, which can harm the bulbs.
Check Regularly: Periodically check the bulbs during storage for signs of rot or disease. Discard any affected bulbs immediately to prevent the spread of problems to other bulbs.

By following these steps, you can successfully store your hyacinth bulbs and enjoy their beautiful blooms year after year.