Yes, the manufacturer of Cherry Sours states they are gluten-free.
Understanding Gluten-Free Claims
For individuals following a gluten-free diet, knowing which candies are safe to eat is essential. Based on information from the manufacturer, Cherry Sours are made without gluten-containing ingredients.
Manufacturer's Statement
According to the reference provided:
- The manufacturer of Cherry Sours state they are gluten-free.
This is the primary piece of information indicating that Cherry Sours are intended to be gluten-free products.
Potential for Cross-Contamination
While the ingredients may not contain gluten, the manufacturing and packaging processes can sometimes introduce gluten through cross-contamination. The reference notes:
- "...we cannot be 100% certain that there is no cross-contamination with the processing/packaging of the product."
This means that although the product formulation is gluten-free, there is a potential risk if they are processed on shared equipment or in a facility that also handles gluten-containing products.
What You Should Do
To be as certain as possible for your dietary needs, it is recommended to follow the advice given in the reference:
- Please read the ingredient and nutrition label carefully.
Checking the label on the specific package you purchase is always the best practice. Look for explicit gluten-free certification marks or statements on the packaging if you require the highest level of assurance.
In summary:
- Manufacturer says Cherry Sours are gluten-free.
- There is a possibility of cross-contamination during processing/packaging.
- Always check the label yourself to confirm.
