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What is cleavage in glycolysis?

Published in Glycolysis 2 mins read

Cleavage in glycolysis refers to the splitting of the six-carbon molecule (fructose-1,6-bisphosphate) into two three-carbon molecules.

Here's a more detailed explanation:

Glycolysis is a metabolic pathway that breaks down glucose into pyruvate. This process can be divided into two main phases: the energy-investment phase and the energy-payoff phase. Cleavage occurs during the energy-investment phase.

  • Energy-Investment Phase: In this initial phase, the glucose molecule undergoes phosphorylation (addition of phosphate groups) and is converted into fructose-1,6-bisphosphate. This step requires the input of two ATP molecules.

  • Cleavage: The six-carbon fructose-1,6-bisphosphate molecule is then split (cleaved) into two three-carbon molecules:

    • Dihydroxyacetone phosphate (DHAP)
    • Glyceraldehyde-3-phosphate (G3P)
  • Isomerization: DHAP is then isomerized (converted) into another molecule of G3P. As a result, each original glucose molecule ultimately yields two molecules of G3P.

Therefore, the "cleavage" step is essential because it sets the stage for the energy-payoff phase where ATP and NADH are produced from the two three-carbon molecules. This splitting process ensures that the initial glucose molecule is processed in a manageable and efficient manner.

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