Yes, goats can eat beetroot, including the leaves, skin, and root. Many sources confirm this. However, there are important considerations regarding the type of beet and how it's fed.
Beet Pulp vs. Whole Beets
- Beet pulp: This is a byproduct of sugar beet processing and is a popular feed supplement for goats. It's a good source of calories, energy, and fiber, although low in protein. It's especially beneficial for weight gain in underweight goats or nursing does. [Source: Goatfarmers.com, The Hearty Hen House]
- Whole beets (roots, leaves, and skins): Goats readily consume whole beets, enjoying both the roots and the greens. While safe, introducing them gradually is recommended. The leaves are less preferred than the roots. [Source: The Goat Spot Forum, Dairy Goat Info Forums]
Feeding Considerations
- Introduce gradually: Avoid sudden dietary changes. Introduce beets slowly to prevent digestive upset.
- Balance: Beets should supplement, not replace, a balanced diet. A diet lacking in calcium and phosphorus may necessitate restricting beet top consumption for male goats. [Source: The Goat Spot Forum]
- Soaking (beet pulp): Soaking beet pulp makes it easier for goats to consume, especially the shreds. [Source: Dairy Goat Info Forums]
- Quantity: The amount of beets fed depends on the goat's overall diet and individual needs. Consult with a veterinarian or experienced goat owner for guidance on appropriate feeding amounts. [Source: Homesteading Today]
While some sources suggest beet pulp mainly adds "false weight," meaning it doesn't necessarily reflect true body condition, its nutritional benefits for energy and fiber are still valuable. [Source: The Goat Spot Forum]
It's important to note that the information presented here is based on various forum discussions and articles. Always consult with a veterinarian or experienced goat breeder for personalized advice on your goats' dietary needs.
