Based on the provided information, the shelf life of pasteurized goat milk varies depending on storage conditions, particularly after the container has been opened.
Refrigeration After Opening
Once the carton of pasteurized goat milk is opened, we recommend use within 5 to 7 days. To maintain optimum storage quality, it should be stored at the back of the refrigerator, where temperatures are typically coldest and most stable.
Freezing for Extended Shelf Life
For significantly longer storage, you can freeze pasteurized goat milk. Freezing allows the milk to last for up to 6 months.
Important considerations for freezing:
- Use an airtight container to prevent freezer burn and absorb odors.
- Leave adequate space in the container (headspace) as liquids expand when frozen.
Following these storage guidelines helps ensure the quality and extends the usability of pasteurized goat milk once it has been opened or if longer-term storage is needed.
