Cutting short hair with a comb and scissors, often called the "scissor-over-comb" technique, involves using the comb to lift and guide the hair, and the scissors to trim it to the desired length and shape. This allows for precise and blended haircuts.
Here's a breakdown of the process:
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Preparation: Ensure the hair is clean and slightly damp. This makes it easier to manage and cut evenly.
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Sectioning: Divide the hair into manageable sections using clips. Start at the bottom of the head and work your way up. This allows you to work systematically and ensure a consistent length.
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Comb Placement: Hold the comb at the desired angle, guiding the hair upwards away from the head. The angle of the comb determines the angle of the cut and the amount of hair removed. The comb acts as a guide for the scissors.
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Scissor Technique: With the comb in place, use the scissors to trim the hair that extends beyond the comb's teeth. Keep the scissors moving smoothly along the comb's edge for an even cut. Avoid choppy or abrupt movements.
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Following a Guide: When cutting subsequent sections, use the previous section as a guide to maintain the desired length and shape. This is crucial for ensuring a uniform and blended haircut. As the YouTube video excerpt mentions, "And that is what I'm using as a guide so that I know how much hair to cut from the next section."
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Blending: After cutting the initial sections, focus on blending the different lengths to create a seamless transition. Use the comb and scissors to soften any harsh lines and achieve a more natural look.
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Refinement: Once you've cut all sections, check for any unevenness or stray hairs. Make small adjustments as needed to perfect the haircut.
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Drying and Styling: Dry the hair and style as desired. This will reveal the final shape and allow you to make any final adjustments.
The key to successful scissor-over-comb cutting is consistent technique, patience, and attention to detail. Practice on mannequins or willing friends before attempting a complex haircut.
